Josh's Chocolate Sea Salt & Caramel Milk Bar

Inspired by salty skin, sea air, and weekends spent diving into tidal pools, this Weekends on the Water bar captures the essence of Cornwall’s coast in every bite. Made with rich, velvety milk chocolate and swirled with crunchy caramel pieces, each square is perfectly balanced with a touch of Cornish Sea Salt™ - a nod to days surfing, swimming, and paddling in the bracing Atlantic.

Josh's Chocolate is a chocolate brand based local to us in Cornwall and they pride themselves on creating delicious chocolate and celebrating life's simple pleasures particularly within the coast and country of Cornwall. The illustration on their packaging is produced by a local illustrator in St Ives and depicts scenes of the idyllic Cornish landscape. 

The process that they use to make the chocolate is a 'melt and mould' operation using premium quality, pre-refined chocolate. Requiring the addition of flavours before tempering, adding inclusions and then moulding into bars or buttons.  From here the bars are vibrated to remove any air bubbles and then refrigerated for at least one hour.  Before finally foiling, packing, boxing and distributing.

Ethical sourcing of their ingredients is of utmost importance to Josh’s Chocolate and they strive to use palm oil free and Rainforest Alliance approved products wherever possible. All their chocolate is certified by the latter whilst all the extra ingredients are sustainably sourced, even the salted caramel is made with certified sustainable palm oil.

Ingredients: sugar, cocoa butter, whole MILK powder, glucose syrup, brown sugar, vegetable fat (shea & palm), unsalted butter (MILK), water, sweeten condensed MILK, cocoa mass, salt, sunflower lecithin, SOYA lecithin, sea salt, natural flavourings. Cocoa solids - 36%, MILK solids 21%.

Allergens are in CAPITALS. May contain NUTS, PEANUTS, GLUTEN. 

Net Weight: 100g.